ELIYA Cabernet Sauvignon

This wine is produced from unique Cabernet Sauvignon grapes exhibiting the distinctive qualities of the single mountainside Vineyard and cool climate of the Judean hills in which they were grown. The wine is aged 24 months in French oak barrels. Additional bottle aging allows for the expanded development to the full potential of its taste.

The wine should be served at a temperature of 18-20°c. The wine has not been clarified or filtered to preserve its natural flavors and aromas.